Professional Development Courses

We offer bespoke training and Continuous Professional Development courses aimed at those who teach cooking or train and advise others in food preparation and nutrition.

• Teachers and trainee teachers
• Nutritionists, dieticians and health workers
• Professional or aspiring chefs
• Catering staff in schools, public houses, hospitals, residential homes, children’s nurseries, staff canteens

For further information on this area of our service please contact us on 01422 383192.