THE COOKING SCHOOL AT INTERNTIONAL CONFEX
Wednesday 15th February 2012 11:49 AM
The Cooking School will be taking a delicious demonstration to International Confex in March 2012. Exhibiting with Conference Leeds on the Welcome to Yorkshire stand for the first time ever, Executive Head Chef Matthew Benson Smith will be demonstrating a quirky and delicious Chocolate and Raspberry Soup. Visitors to the stand will be able to see the demonstration of the soup and try it, maybe even taking some home.
The Cooking School is in the heritage site of Dean Clough a converted mill in the heart of the Pennines. Offering a state-of-the-art kitchen for teambuilding, motivation and demonstrations, onsite there are also meeting rooms, a 300 seat auditorium, café, restaurant and hotel. The Cooking School is the commercial arm of the UK wide charity Focus on Food so all profits from business at the School return to help children around the UK learn how to cook.
The Cooking School offers a unique Wow factor is the ideal place to reward or incentivise your staff and if you are a food producer or manufacturer, is a fantastic showcasing venue. All our the courses on offer from bread-making to fantastic fish and award-winning Indian from Gordon Ramsay's favourite restaurant Prashad through to Rosemary Shrager - could be organised as a private corporate training event.
To register free for International Confex, the leading show for event organisers - click here
Posted 11:49 AM | Permalink